Photogallery
National Food Safety & Quality Summit
Release of Book - "CII Facilitates Building Food Safety Culture in India" at 10th National Food Safety and Quality Summit, Hotel Lalit, New Delhi on 01st December, 2015. (LtoR) Ms. Meetu Kapur, Executive Director CII - FACE; Mr Piruz Khambatta, Chairman CII National Committee on Food Processing & CMD Rasna Ltd.; Mr Jagdish Prasad Meena IAS, Additional Secratary, Ministry of Foods Processing Industry, GoI; Mr Bhanu Pratap Sharma, IAS Secretary, Ministry of Health & Family Welfare, Government of India; Dr. V Prakash Distinguished Scientist of CSIR – India & Hon. Director of Research, Innovation and Development, at JSS – MVP & Chair, Scientific Panel on Nutraceuticals, Nutritionals, Functional Foods and Dietary Supplements, FSSAI, Govt. of India; Mr Ravi Mathur, Chairman, CII Expert Group on Food Safety and Quality and CEO, GS1 India.
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